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Honey Sriracha Balsamic Glazed Wings

INGREDIENTS 2 lbs. Chicken Wings 2 tbsp. Unsalted Butter, melted 1 tbsp. Gourmet Blends Tuscan Herb Olive Oil 1 tsp. Garlic Powder Kosher Salt and freshly ground black pepper, to taste 1 tbsp. Chopped Fresh Cilantro Leaves Sesame Seeds (for…
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Classic BLT Muffins

Ingredients • 4 slices of English muffins • 4 Eggs • 2 pieces of avocado • 50 ml (10 tsp.) of mayonnaise • 2 pieces of tomato • 8 leaves of lettuce • 12 slices of bacon • 4 slices of cheese • Pepper & Salt to taste •…
Tomato Soup with Basil Olive Oil
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Chipotle Chili Aioli

Serve with Crab Cakes. Ingredients: 1 cup Mayonnaise 2 Chili's from a can of Chipotle's in Adobo Sauce 1 Tbsp Gourmet Blends Chipotle Chili Olive Oil 1 Tbsp. Lemon Juice Pinch of salt Instructions: Blend all ingredients in a food processor…
Tomato Soup with Basil Olive Oil
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Chipotle Chili Crab Cakes as a Passed Appetizer

Learn how to make delicious Chipotle Chili Crab Cakes as a Passed Appetizer. They are served with a taste popping Chipotle Chili Aioli. Yields approximately 20 crab cake towers. Ingredients: 1 egg 1 Tbsp. Gourmet Blends Chipotle Chili Olive…
Tomato Soup with Basil Olive Oil
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Tomato Soup with Basil Olive Oil

Try Iris' Homemade Tomato Soup with Gourmet Blends Basil Olive Oil. Ingredients 2 Tbs. extra virgin olive oil 1 large yellow onion, roughly diced 1 stalk celery, diced 1 medium carrot, diced 2 cloves garlic, chopped 2 bay leaves …
Tomato Soup with Basil Olive Oil
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Iris’ Endive, Pear, Orange and Almond Summer Salad with Black Currant Balsamic Vinegar & Blood Orange Olive Oil

Ingredients Salad: 2 bulbs Belgian endive 1 Mandarin orange 1/2 cup toasted slivered almonds 1 firm ripe Bartlett pear, peeled and thinly sliced Salt/freshly ground pepper to taste Vinaigrette 2 Tbsp.Gourmet Blends Black Currant Balsamic…
Tomato Soup with Basil Olive Oil
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Roasted Asparagus with Traditional Balsamic Vinegar & Meyer Lemon Olive Oil

Roasted asparagus with traditional balsamic vinegar & meyer lemon olive oil is a classic side dish enhanced to serve up with any meat, poultry or fish. Ingredients 1 lb Asparagus 1Tablespoon Gourmet Blends Meyer Lemon Olive Oil …
Tomato Soup with Basil Olive Oil
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Ann’s Mango Salad for Two with Pomegranate Balsamic Vinegar and Lime Olive Oil

Ingredients Enough lettuce and spinach to make two salads - 1 ripe mango 2 Tbls. Pine Nuts (roasted if possible)* 2 Tbls. Gourmet Blends Pomegranate Balsamic Vinegar 2 Tbls. Gourmet Blends Lime Olive Oil Instructions Slice a…
Tomato Soup with Basil Olive Oil
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Ann’s Harvest Salad for Two with Pomegranate Balsamic Vinegar and Lime Olive Oil

Ingredients Enough Lettuce (mixed greens, butter - your choice) for two salads 1 ripe pear (Bosc, Bartlett, etc. - your choice) 2 Tbls. dried cranberries 2 Tbls. walnuts 2 Tbls. Gourmet Blends Pomegranate Balsamic Vinegar 2 Tbls. Gourmet…
Tomato Soup with Basil Olive Oil
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Iris’ Roasted Beet, Orange and Goat Cheese Salad with Traditional Balsamic Vinegar and Blood Orange Olive Oil

Iris' Roasted Beet, Orange and Goat Cheese Salad with Traditional Balsamic Vinegar and Blood Orange Olive Oil always delights the palate. Ingredients - 4 medium beets, roasted (golden Beets are great too if you can find them) - 2 navel oranges…